
Prep
5m
Cook
4h 38m
Total
4h 43m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cut up the chicken breasts into large chunks and add to the slow cooker along with the passata, honey, bbq sauce, garlic puree, Worcestershire sauce, balsamic vinegar, paprika, garlic powder, onion salt and bbq seasoning.

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For
3
M
I
600
g
Chicken breast
400
g
Passata, carton
30
g
Honey

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Cook along with all of our recipes
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Per Serving
Calories
286kcal
Protein
56g

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Cook along with all of our recipes
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I served mine with some sweet potatoes and coleslaw but it works with anything! For the potatoes I pierced them with a fork, microwaved for 5-7 minutes depending on size and then finished them off for a few minutes in the airfryer to crisp up!
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Made it?
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Prep
5m
Cook
4h 38m
Total
4h 43m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cut up the chicken breasts into large chunks and add to the slow cooker along with the passata, honey, bbq sauce, garlic puree, Worcestershire sauce, balsamic vinegar, paprika, garlic powder, onion salt and bbq seasoning.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
3
M
I
600
g
Chicken breast
400
g
Passata, carton
30
g
Honey

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
286kcal
Protein
56g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
I served mine with some sweet potatoes and coleslaw but it works with anything! For the potatoes I pierced them with a fork, microwaved for 5-7 minutes depending on size and then finished them off for a few minutes in the airfryer to crisp up!
Only visible to you
Made it?
Cancel