
Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Boil the macaroni as per instructions and wrap the chicken breasts in tinfoil. Airfry for 20 minutes then once cooked shred with 2 forks and mix with the honey & bbq sauce.

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For
2
M
I
160
g
Macaroni, dry
1
Onion
50
g
Philly lightest

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Cook along with all of our recipes
Save your favourites and build your own collections
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Per Serving
Calories
535kcal
Protein
50g

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Cook along with all of our recipes
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if this mixture is lumpy try to flatten them out or sometimes I blend it quickly
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Made it?
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Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Boil the macaroni as per instructions and wrap the chicken breasts in tinfoil. Airfry for 20 minutes then once cooked shred with 2 forks and mix with the honey & bbq sauce.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
160
g
Macaroni, dry
1
Onion
50
g
Philly lightest

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
535kcal
Protein
50g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
if this mixture is lumpy try to flatten them out or sometimes I blend it quickly
Only visible to you
Made it?
Cancel