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Prep
5m
Cook
15m
Total
20m
Prep
5m
Cook
15m
Total
20m
Ingredients
Method
Nutrition
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Step 1
Combine both yogurt and flour to make a dough.
For
2
M
I
150
g
Self raising flour
150
g
Fat free Greek yogurt
2
tbsp
Tomato puree
Per Serving
Calories
500kcal
Protein
25g
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Char C
20 days ago
Delicious
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Gemma B
20 days ago
this looks delish!! glad you liked it xx
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Char C
20 days ago
With Quorn pieces instead of pepperoni
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Gemma B
20 days ago
looks fab! quorn's a great choice for the switch up xx
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Z
Zoe welburn W
a month ago
Yum
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Gemma B
a month ago
this looks delish!! glad you liked it xx
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Stephanie T
3 months ago
Incredibleee as always!!
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Gemma B
3 months ago
looks delish!! glad you liked it xx
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Caitlin D
6 months ago
Delish!
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Gemma B
6 months ago
So glad you enjoyed it, Caitlin! šā¤ļø
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