Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Chop up the chicken breast and season with the garlic powder, paprika, 5 spice, chilli flakes, salt and pepper, and soy sauce.
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For
2
M
I
2
Chicken breast
1
Onion
1
Pepper
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Per Serving
Calories
425kcal
Protein
33g
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Tillie E
9 days ago
Good meal tonight and I made homemade egg fried rice to go with it!! Much lower in cals than a real takeaway would have been!!
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Gemma B
7 days ago
YUMMM!!
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Kelsey
20 days ago
Loved this recipe!
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Gemma B
19 days ago
glad you liked it xx
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Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Chop up the chicken breast and season with the garlic powder, paprika, 5 spice, chilli flakes, salt and pepper, and soy sauce.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
2
Chicken breast
1
Onion
1
Pepper
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
425kcal
Protein
33g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Tillie E
9 days ago
Good meal tonight and I made homemade egg fried rice to go with it!! Much lower in cals than a real takeaway would have been!!
Like
Reply
Cancel
Gemma B
7 days ago
YUMMM!!
Like
Reply
Cancel
Kelsey
20 days ago
Loved this recipe!
Like
Reply
Cancel
Gemma B
19 days ago
glad you liked it xx
Like
Reply
Cancel
