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Prep
5m
Cook
7h
Total
7h 5m

Prep
5m
Cook
7h
Total
7h 5m
Ingredients
Method
Nutrition
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Step 1
Mix the oats, 360g of the yogurt, sweetener, and almond milk together until combined, then stir in half the frozen blueberries. There is no need to defrost them; they will thaw overnight.
For
2
M
I
80
g
Oats
390
g
0% fat yogurt
50
ml
Almond milk
Per Serving
Calories
377kcal
Fat
9g
Carbs
47g
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Lauren M
8 days ago
Made this for breakfast this morning absolutely delicious!!

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Gemma B
6 days ago
thanks lauren, they look so good!! xx
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Nicole
9 days ago
These were amazingggg!!! Best ones yet love overnight oats such a quick high protein breakfast !!!

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Gemma B
6 days ago
thanks so much nicole, so glad you loved them!! xx
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