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Cook
30m
Cook
30m
Ingredients
Method
Nutrition
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Step 1
Coat the chicken breasts in Italian herbs and onion salt, fry in a frying pan for a few minutes on each side to brown, then finish off in the airfryer for 10-15 minutes at 180 degrees.
For
2
M
I
160
g
Pasta, dry
250
g
Chicken breast
1
Onion
Per Serving
Calories
606kcal
Protein
55g
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