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Prep
5m
Cook
20m
Total
25m
Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
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Step 1
Cut up the chicken breast, onions and peppers into chunks then add to a pan along with the Italian herbs and garlic puree. Fry for 20 minutes until browned and cooked through.
For
2
M
I
2
Tortilla wraps
200
g
Chicken breast
30
g
Pepperoni slices
Per Serving
Calories
489kcal
Protein
51g
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Maisie W
3 months ago
one of my new fav meals!
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Gemma B
3 months ago
love that you liked it!! xx
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C
Chloe R
7 months ago
When you say layer the tortillas, what do you mean as the recipie calls for one? X
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Gemma B
7 months ago
it's 2 large tortillas, depending on how big your dish is you might need to cut them up and layer like a lasagne x
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C
Chloe R
7 months ago
Ah ok, so if you were making it for one person, would you just cut it in half for it to be the correct cals? X
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Gemma B
7 months ago
its 1 tortilla per person x
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