Prep
10m
Cook
15m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Boil the rice as per instructions, drain and let it completely cool.
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For
2
M
I
2
Steak medallions
140
g
Basmati rice, dry
4
tbsp
Soy sauce
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Cook along with all of our recipes
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Per Serving
Calories
577kcal
Protein
52g
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Cook along with all of our recipes
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Any veg you like- I used peas and sweetcorn | Optional: mayflower curry powder (28g per person)
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Made it?
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S
Samantha S
24 days ago
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Gemma B
24 days ago
Ooh yum😍😍
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S
Samantha S
6 days ago
Going to try with chicken tonight instead! I made the mistake of cutting the steak before cooking and it didn’t look great but tasted ok
Like
Reply
Cancel
Prep
10m
Cook
15m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Boil the rice as per instructions, drain and let it completely cool.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
2
Steak medallions
140
g
Basmati rice, dry
4
tbsp
Soy sauce
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
577kcal
Protein
52g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Any veg you like- I used peas and sweetcorn | Optional: mayflower curry powder (28g per person)
Only visible to you
Made it?
Cancel
S
Samantha S
24 days ago
Like
Reply
Cancel
Gemma B
24 days ago
Ooh yum😍😍
Like
Reply
Cancel
S
Samantha S
6 days ago
Going to try with chicken tonight instead! I made the mistake of cutting the steak before cooking and it didn’t look great but tasted ok
Like
Reply
Cancel
