Cook
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cut up the chicken breast into chunks and add to a bowl along with the garlic puree, lemon juice, paprika, garlic powder and oregano. Mix together and air-fry for 15 minutes at 180°C until cooked through.
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For
2
M
I
1
pack
Microwave rice, I used a @tilda tomato one
300
g
Chicken breast
1
handful
Rocket
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Cook along with all of our recipes
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Per Serving
Calories
459kcal
Protein
58g
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- if you’re going to be eating these in a few days then I would leave the tatziki off and add when you want them: I stored mine in these little pots from Sainsbury’s!
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Cook
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cut up the chicken breast into chunks and add to a bowl along with the garlic puree, lemon juice, paprika, garlic powder and oregano. Mix together and air-fry for 15 minutes at 180°C until cooked through.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
1
pack
Microwave rice, I used a @tilda tomato one
300
g
Chicken breast
1
handful
Rocket
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
459kcal
Protein
58g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
- if you’re going to be eating these in a few days then I would leave the tatziki off and add when you want them: I stored mine in these little pots from Sainsbury’s!
Only visible to you
Made it?
Cancel
