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Prep
5m
Cook
20m
Total
25m
Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
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Step 1
Slice up the steak into cubes and add to a bowl along with the paprika, onion salt and garlic powder, mix together to coat.
For
2
M
I
2
Steak
30
g
Light butter
1
tsp
Garlic puree
Per Serving
Calories
503kcal
Protein
35g
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