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Cook
20m
Cook
20m
Ingredients
Method
Nutrition
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Step 1
Flatten the chicken breasts with a rolling pin, dip in the egg and finally coat in the breadcrumbs mixed with paprika and garlic powder. Airfry for 20 minutes at 180 degrees until golden and cooked through.
For
2
M
I
2
Chicken breasts, small
150
g
Pasta, dry
40
g
Breadcrumbs
Per Serving
Calories
644kcal
Protein
49g
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Rhiannon r
7 months ago
This is the wrong recipe I think? The picture is for chicken parm pasta but the recipe and ingredients make a carbonara type thing? Xx
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Gemma B
7 months ago
think 2 recipes have been added together! glad someones paying attention haha thanks for letting me know x
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R
Robyn O
8 months ago
Can the cream be substituted?
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Gemma B
8 months ago
you could leave it out and add more Philadelphia instead x
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