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Crispy Korean Chicken

My boyfriend made this so can’t take credit but it was SO good I had to share- so many of you asked for the recipe on insta!

Prep

5m

Cook

14m

Total

19m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Preheat the airfryer to 200 degrees. Cut the chicken thighs into small bite-sized chunks (about 2-3cm) and season with the paprika, garlic powder, onion salt, salt and pepper.

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For

2

M

I

For the crispy chicken:

400

g

Chicken thighs, boneless skinless

30

g

Cornflour

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Per Serving

Calories

682kcal

Fat

21g

Carbs

72g

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Notes

Would be really good with chips too!

To bring the calories down you could use chicken breast!

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Laura W

8 days ago

Made this tonight for my family, was absolutely delish 😋 x

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Gemma B

7 days ago

so pleased to hear your family enjoyed it! xx

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Roisin B

10 days ago

Amazing!! 🙌🤤

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Gemma B

8 days ago

so chuffed you think so!! xx

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S

Stephanie M

14 days ago

Where do you buy the gochujang paste? X

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Gemma B

12 days ago

hi, you can find gochujang paste in most big supermarkets near the asian foods xx

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homepage-image

Crispy Korean Chicken

My boyfriend made this so can’t take credit but it was SO good I had to share- so many of you asked for the recipe on insta!

Prep

5m

Cook

14m

Total

19m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Preheat the airfryer to 200 degrees. Cut the chicken thighs into small bite-sized chunks (about 2-3cm) and season with the paprika, garlic powder, onion salt, salt and pepper.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

For the crispy chicken:

400

g

Chicken thighs, boneless skinless

30

g

Cornflour

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

682kcal

Fat

21g

Carbs

72g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

Would be really good with chips too!

To bring the calories down you could use chicken breast!

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

Laura W

8 days ago

Made this tonight for my family, was absolutely delish 😋 x

Like

Reply

Cancel

Gemma B

7 days ago

so pleased to hear your family enjoyed it! xx

Like

Reply

Cancel

Roisin B

10 days ago

Amazing!! 🙌🤤

Like

Reply

Cancel

Gemma B

8 days ago

so chuffed you think so!! xx

Like

Reply

Cancel

S

Stephanie M

14 days ago

Where do you buy the gochujang paste? X

Like

Reply

Cancel

Gemma B

12 days ago

hi, you can find gochujang paste in most big supermarkets near the asian foods xx

Like

Reply

Cancel