logo

Your cart

Your cart is empty

homepage-image

Creamy Chicken Alfredo

Prep

5m

Cook

15m

Total

20m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Flatten the chicken breast with a rolling pin and season with some Italian herbs. Fry for a couple of minutes on each side and then finish off for 10 minutes in the airfryer at 180 degrees. Slice into chunks once cooked.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

160

g

Tagliatelle, dry

200

g

Chicken breast

1

head

Broccoli

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

686kcal

Protein

54g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

Laura

25 days ago

Didn’t have broccoli so instead swapped it out for peas and spinach 💚

Like

Reply

Cancel

Gemma B

24 days ago

Yum! Great idea swapping in those greens for an extra boost🤩 Thanks for sharing xx

Like

Reply

Cancel

H

Hannah G

2 months ago

Like

Reply

Cancel

Gemma B

2 months ago

omg these look so good😍

Like

Reply

Cancel

homepage-image

Creamy Chicken Alfredo

Prep

5m

Cook

15m

Total

20m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Flatten the chicken breast with a rolling pin and season with some Italian herbs. Fry for a couple of minutes on each side and then finish off for 10 minutes in the airfryer at 180 degrees. Slice into chunks once cooked.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

160

g

Tagliatelle, dry

200

g

Chicken breast

1

head

Broccoli

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

686kcal

Protein

54g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

Laura

25 days ago

Didn’t have broccoli so instead swapped it out for peas and spinach 💚

Like

Reply

Cancel

Gemma B

24 days ago

Yum! Great idea swapping in those greens for an extra boost🤩 Thanks for sharing xx

Like

Reply

Cancel

H

Hannah G

2 months ago

Like

Reply

Cancel

Gemma B

2 months ago

omg these look so good😍

Like

Reply

Cancel