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Prep
10m
Cook
25m
Total
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Slice the chicken breast into strips and add to a bowl with the paprika, garlic powder, oregano and peri peri seasoning. Give it all a really good mix so it's coated and leave to marinate while you crack on with everything else!

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For
2
M
I
Serves 2:
400
g
Chicken breast
100
g
Lighter halloumi

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Cook along with all of our recipes
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Per Serving
Calories
637kcal
Protein
75g

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Laura
7 hours ago
Delish!!!

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Chloe O
2 days ago

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Gemma B
2 days ago
Absolutely delicious! 😍❤️
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E
Ellie
2 days ago
This was stunning!! Added some rocket and sweetcorn too. My husband said it’s the best I’ve made

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Reply
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Gemma B
2 days ago
So thrilled to hear you both enjoyed it, and love the idea of adding rocket and sweetcorn! 😍 xx
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Prep
10m
Cook
25m
Total
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Slice the chicken breast into strips and add to a bowl with the paprika, garlic powder, oregano and peri peri seasoning. Give it all a really good mix so it's coated and leave to marinate while you crack on with everything else!

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
Serves 2:
400
g
Chicken breast
100
g
Lighter halloumi

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
637kcal
Protein
75g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Laura
7 hours ago
Delish!!!

Like
Reply
Cancel
Chloe O
2 days ago

Like
Reply
Cancel
Gemma B
2 days ago
Absolutely delicious! 😍❤️
Like
Reply
Cancel
E
Ellie
2 days ago
This was stunning!! Added some rocket and sweetcorn too. My husband said it’s the best I’ve made

Like
Reply
Cancel
Gemma B
2 days ago
So thrilled to hear you both enjoyed it, and love the idea of adding rocket and sweetcorn! 😍 xx
Like
Reply
Cancel