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Prep
5m
Cook
20m
Total
25m
Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
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Step 1
Flatten the chicken breasts with a rolling pin then dip in the egg and coat in panko breadcrumbs. Airfry for 20-25 minutes at 180 degrees until cooked through and golden. Slice up and set aside.
For
2
M
I
40
g
Panko breadcrumbs
1
Egg
2
pack
Udon noodles, 150g each
Per Serving
Calories
584kcal
Protein
64g
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Lauren B
5 months ago
Was such a good recipe, really enjoyed this one!!
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Gemma B
5 months ago
So glad you loved it, Lauren! Thanks for sharing your yum moment with a pic too xx 😊❤️
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