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Prep
10m
Cook
25m
Total
35m

Prep
10m
Cook
25m
Total
35m
Ingredients
Method
Nutrition
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Step 1
Preheat your oven.
For
4
M
I
8
Chicken thighs
1
Onion
1
Pepper
Per Serving
Calories
639kcal
Protein
45g
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