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Cook
4h
Cook
4h
Ingredients
Method
Nutrition
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Step 1
Brown off the beef mince in a pan then add to the slow cooker along with the onion, tinned tomatoes, passata, beef stock cube, oregano, garlic powder and onion salt.
For
2
M
I
250
g
Beef mince, 5%
120
g
Lasagne sheets, dry
1
Onion
Per Serving
Calories
607kcal
Protein
57g
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Maxine T
7 months ago
This was so good! I doubled up the recipe and added mushroom and courgette too
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Gemma B
7 months ago
yummm! looks so good xx
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