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One Pot Enchiladas

Cook

20m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Cover the chicken breasts in tinfoil and airfry for 20 minutes at 180 degrees. Once cooked, shred with 2 forks.

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For

2

M

I

300

g

Chicken breast

1

Onion

1

Pepper

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Per Serving

Calories

552kcal

Protein

64g

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Notes

enchiladas with a twist!

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homepage-image

One Pot Enchiladas

Cook

20m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Cover the chicken breasts in tinfoil and airfry for 20 minutes at 180 degrees. Once cooked, shred with 2 forks.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

300

g

Chicken breast

1

Onion

1

Pepper

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

552kcal

Protein

64g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

enchiladas with a twist!

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel