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Cook
25m
Cook
25m
Ingredients
Method
Nutrition
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Step 1
For the chips, cut the potatoes into chip shapes, coat in chip seasoning, spray with frylight and air fry for 25 minutes at 180°C, shaking halfway through.
For
2
M
I
2
Chicken breast, small
100
g
Lighter halloumi
2
Pittas
Per Serving
Calories
685kcal
Protein
58g
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Kirsty T
8 months ago
This was super yummy! Kids loved it too!
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Gemma B
8 months ago
yummm!!
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