Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cut up the chicken breasts into chunks and fry with 4 tbsp of the tikka sauce, curry powder, paprika and garlic puree for around 10 minutes until browned.
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For
4
M
I
4
Naan bread, or naan wraps
400
g
Chicken breast
150
g
Reduced fat chicken tikka sauce
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Cook along with all of our recipes
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Per Serving
Calories
595kcal
Protein
56g
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Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cut up the chicken breasts into chunks and fry with 4 tbsp of the tikka sauce, curry powder, paprika and garlic puree for around 10 minutes until browned.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
4
Naan bread, or naan wraps
400
g
Chicken breast
150
g
Reduced fat chicken tikka sauce
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
595kcal
Protein
56g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
