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Nandos Pitta Fakeaway

Cook

25m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Cut up the potatoes into chip shapes, cover in chip seasoning, spray with frylight and airfry for 25 minutes at 180 degrees.

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For

2

M

I

100

g

Reduced fat halloumi

2

Pitta breads

200

g

Chicken breast

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Per Serving

Calories

488kcal

Protein

53g

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homepage-image

Nandos Pitta Fakeaway

Cook

25m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Cut up the potatoes into chip shapes, cover in chip seasoning, spray with frylight and airfry for 25 minutes at 180 degrees.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

100

g

Reduced fat halloumi

2

Pitta breads

200

g

Chicken breast

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

488kcal

Protein

53g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel