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Cook
10m
Cook
10m
Ingredients
Method
Nutrition
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Step 1
Slice up the steak into cubes and add to a bowl along with the paprika, onion salt and garlic powder, then mix together to coat.
For
2
M
I
2
Steak medallions
30
g
Light butter
1
tspn
Garlic puree
Per Serving
Calories
343kcal
Protein
33g
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