
Prep
2m
Cook
17m
Total
19m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Boil the eggs for 6-7 minutes, then let them sit in the water until cooled. Peel and slice the eggs.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
4
Eggs
16
Ritz crackers
200
g
Carrots

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
480kcal
Protein
30g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel

Prep
2m
Cook
17m
Total
19m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Boil the eggs for 6-7 minutes, then let them sit in the water until cooled. Peel and slice the eggs.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
4
Eggs
16
Ritz crackers
200
g
Carrots

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
480kcal
Protein
30g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel