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Cook
20m
Cook
20m
Ingredients
Method
Nutrition
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Step 1
Cut up the chicken breast, onion, and peppers. Add them to a frying pan along with the fajita seasoning. Fry for around 10-15 minutes until browned and cooked through.
For
2
M
I
2
Tortilla wrap (I used the WW ones today)
200
g
Chicken breast
1
Onion
Per Serving
Calories
370kcal
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