Prep
5m
Cook
23m
Total
28m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Pierce the jacket potatoes with a fork and microwave for 7-8 minutes until softened. Spray with frylight and some salt and pepper then airfry for 10 minutes at 180 degrees to crisp up.
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For
2
M
I
600
g
Potatoes
200
g
Chicken breast
40
g
Chorizo
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
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Per Serving
Calories
604kcal
Protein
55g
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Cook along with all of our recipes
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Prep
5m
Cook
23m
Total
28m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Pierce the jacket potatoes with a fork and microwave for 7-8 minutes until softened. Spray with frylight and some salt and pepper then airfry for 10 minutes at 180 degrees to crisp up.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
600
g
Potatoes
200
g
Chicken breast
40
g
Chorizo
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
604kcal
Protein
55g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
