Cook
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Slice the potatoes lengthways so they’re 1cm thick, spray with frylight and bake in the oven at 180 degrees for 15 minutes to brown slightly.
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For
2
M
I
250
g
Beef mince, 5%
500
g
Potatoes
1
Onion
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Per Serving
Calories
534kcal
Protein
39g
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Cook
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Slice the potatoes lengthways so they’re 1cm thick, spray with frylight and bake in the oven at 180 degrees for 15 minutes to brown slightly.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
250
g
Beef mince, 5%
500
g
Potatoes
1
Onion
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
534kcal
Protein
39g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
