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Cook
35m
Cook
35m
Ingredients
Method
Nutrition
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Step 1
Cut up the potato into chip shapes, coat in the chip seasoning, spray with frylight and then airfry for 20 minutes at 180 degrees. Halfway through give them a shake and spray with more frylight.
For
2
M
I
600
g
Potatoes
300
g
Chicken breast
100
g
Lighter halloumi
Per Serving
Calories
599kcal
Protein
69g
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