Cook
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Flatten the chicken breasts with a rolling pin, dip in the egg and finally coat in the breadcrumbs mixed with paprika and garlic powder. Airfry for 20 minutes at 180 degrees until golden and cooked through.

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For
2
M
I
2
Chicken breasts, small
150
g
Pasta, dry
40
g
Breadcrumbs

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Per Serving
Calories
644kcal
Protein
49g

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Cook
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Flatten the chicken breasts with a rolling pin, dip in the egg and finally coat in the breadcrumbs mixed with paprika and garlic powder. Airfry for 20 minutes at 180 degrees until golden and cooked through.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
2
Chicken breasts, small
150
g
Pasta, dry
40
g
Breadcrumbs

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
644kcal
Protein
49g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel