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Prep
5m
Cook
20m
Total
25m
Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
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Step 1
Slice up the chicken breast, onions and peppers into chunks.
For
2
M
I
250
g
Chicken breast
1
Onion
1
Peppers
Per Serving
Calories
308kcal
Protein
34g
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Lilly T
8 months ago
Loved it but I overdone it on the spices slightly!
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