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Chicken and Chorizo Filo Pie

Name: Chicken and Chorizo Filo Pie
Prep time: 10 min
Cook time: 31 min
Total time: 41 min
Yield: 2 servings
Ingredients: 250 g Chicken breast; 40 g Chorizo; 100 g Philadelphia lightest; 1 Onion; 15 g Cornflour; 1 Veg stock cube; 200 ml Boiling water; 60 g Filo pastry; 1 tsp Garlic puree; 1 tsp Paprika; 1 tsp Onion salt; 1 tsp Garlic powder; 1 tsp Oregano; 500 g Baby potatoes; 1 tsp Paprika; 1 tsp Garlic powder; 1 tsp Oregano

One of my favessss- the creamy chicken and chorizo filling with the crispy crunchy filo on top and those viral smashed potatoes on the side!! Perfect for a cosy dinner and feels really fancy 🙌🏼

Prep

10m

Cook

31m

Total

41m

Chicken and Chorizo Filo Pie

One of my favessss- the creamy chicken and chorizo filling with the crispy crunchy filo on top and those viral smashed potatoes on the side!! Perfect for a cosy dinner and feels really fancy 🙌🏼

Prep

10m

Cook

31m

Total

41m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Preheat the oven to 200 degrees. Put the baby potatoes in a pan of boiling salted water for 15-20 minutes until really tender and soft enough to smash.

For

2

M

I

For the pie:

250

g

Chicken breast

40

g

Chorizo

Per Serving

Calories

638kcal

Fat

13g

Carbs

78g

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Chicken and Chorizo Filo Pie

One of my favessss- the creamy chicken and chorizo filling with the crispy crunchy filo on top and those viral smashed potatoes on the side!! Perfect for a cosy dinner and feels really fancy 🙌🏼

Chicken and Chorizo Filo Pie

One of my favessss- the creamy chicken and chorizo filling with the crispy crunchy filo on top and those viral smashed potatoes on the side!! Perfect for a cosy dinner and feels really fancy 🙌🏼

Your private notes

Next

Comments

More to explore