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Cook
25m
Cook
25m
Ingredients
Method
Nutrition
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Step 1
Wrap the chicken breasts in tinfoil and airfry for 20-25 minutes. Once cooked, shred with 2 forks and set aside.
For
2
M
I
600
g
Potatoes
2
Chicken breast
1
Onion
Per Serving
Calories
535kcal
Protein
40g
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Meghan🤍
8 months ago
Stunning and so filling 🤍
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Gemma B
8 months ago
They look so good😍
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