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Prep
10m
Cook
25m
Total
35m
Shop
Protein powder- code GEMMA
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the oats to a blender and blend until smooth.
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For
4
M
I
160
g
Oats
4
Bananas
300
ml
Almond milk
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Per Serving
Calories
395kcal
Protein
20g
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Vicky D
11 days ago
I used blueberries, dark chocolate and banana protein powder instead. Worked out around 250kcals when cut into 6 slices.
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Gemma B
11 days ago
Ooh, that sounds yummy 😍 Love the twist you put on it with blueberries and dark chocolate. So happy you enjoyed it! xx
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G
Gabriella P
a month ago
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Gemma B
25 days ago
Love this so much! 😍✨
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S
Sarah H
a month ago
Could you use ready brek style oats for this to get a smoother consistency or would it weigh differently do you think and make the calories inaccurate ? Loving the recipes !
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Gemma B
a month ago
Ready Brek should work just fine! It'll give a smoother consistency and should weigh much the same as regular oats to not affect calories notably! So happy you're loving the recipes ❤️xx
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C
Courtney S
2 months ago
Made mine into mini version for a grab and go snack and hopefully a great health extra for the kids 🤍✨
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Gemma B
2 months ago
Love the mini version idea! Perfect for a quick bite on the go!!🤩
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Reply
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S
Siân C
2 months ago
How long will this last? I'm just figuring out how many days I could possibly make ahead for.
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Gemma B
2 months ago
they can last in the fridge for about 4-5 days 😊 Make sure to store in an airtight container and you can freeze them as well x
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Reply
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Prep
10m
Cook
25m
Total
35m
Shop
Protein powder- code GEMMA
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the oats to a blender and blend until smooth.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
160
g
Oats
4
Bananas
300
ml
Almond milk
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
395kcal
Protein
20g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Vicky D
11 days ago
I used blueberries, dark chocolate and banana protein powder instead. Worked out around 250kcals when cut into 6 slices.
Like
Reply
Cancel
Gemma B
11 days ago
Ooh, that sounds yummy 😍 Love the twist you put on it with blueberries and dark chocolate. So happy you enjoyed it! xx
Like
Reply
Cancel
G
Gabriella P
a month ago
Like
Reply
Cancel
Gemma B
25 days ago
Love this so much! 😍✨
Like
Reply
Cancel
S
Sarah H
a month ago
Could you use ready brek style oats for this to get a smoother consistency or would it weigh differently do you think and make the calories inaccurate ? Loving the recipes !
Like
Reply
Cancel
Gemma B
a month ago
Ready Brek should work just fine! It'll give a smoother consistency and should weigh much the same as regular oats to not affect calories notably! So happy you're loving the recipes ❤️xx
Like
Reply
Cancel
C
Courtney S
2 months ago
Made mine into mini version for a grab and go snack and hopefully a great health extra for the kids 🤍✨
Like
Reply
Cancel
Gemma B
2 months ago
Love the mini version idea! Perfect for a quick bite on the go!!🤩
Like
Reply
Cancel
S
Siân C
2 months ago
How long will this last? I'm just figuring out how many days I could possibly make ahead for.
Like
Reply
Cancel
Gemma B
2 months ago
they can last in the fridge for about 4-5 days 😊 Make sure to store in an airtight container and you can freeze them as well x
Like
Reply
Cancel
