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Cook
20m
Cook
20m
Ingredients
Method
Nutrition
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Step 1
Cut up the potato into chip shapes, coat in the chip seasoning, spray with frylight and then airfry for 20 minutes at 180 degrees. Halfway through, give them a shake and spray with more frylight.
For
2
M
I
600
g
Potatoes
250
g
Beef mine, 5% fat
1
Onion
Per Serving
Calories
586kcal
Protein
47g
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Charlotte M
25 days ago
Unreal😍
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Gemma B
20 days ago
glad you like it!! looks tasty xx
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