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Cook
20m

Cook
20m
Ingredients
Method
Nutrition
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Step 1
Boil the pasta as per instructions and whilst this is cooking, fry the onion along with the paprika, garlic powder, garlic puree and onion salt until browned.
For
2
M
I
180
g
Spaghetti, dry
100
g
Philadelphia lightest
100
g
Lighter halloumi
Per Serving
Calories
561kcal
Protein
31g
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Laura H
10 days ago
Stunning pasta recipe 😍

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Gemma B
6 days ago
thanks laura, looks so good 😍 xx
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