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Cook
20m
Cook
20m
Ingredients
Method
Nutrition
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Step 1
Chop the chicken, onions, and peppers into chunks and season with the fajita seasoning. Fry in a pan for a few minutes until browned or airfry for 20 minutes at 180 degrees.
For
2
M
I
250
g
Chicken breast
1/2
tin
Black beans
1
Onion
Per Serving
Calories
572kcal
Protein
59g
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