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Prep
5m
Cook
6h
Total
6h 5m
Prep
5m
Cook
6h
Total
6h 5m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Slice the onion and red pepper into strips and pop them into the bottom of the slow cooker.
For
4
M
I
600
g
Chicken breast
1
Onion
1
Red pepper
Per Serving
Calories
565kcal
Fat
19g
Carbs
52g
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Rachel D
3 days ago
Very nice! So tasty - will definitely be making this again!
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Gemma B
3 days ago
thanks rachel, so glad you enjoyed it! xx
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Lowri J
2 months ago
Amazing, perfect for 4 shifts of lates
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Gemma B
2 months ago
such a time saver, glad it'll work for you xx
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lauren b
2 months ago
This was so nice! Me and my partner loved it!
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Gemma B
2 months ago
glad you both enjoyed it 🥰 xx
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Charlotte M
2 months ago
Absolutely unreal thank you
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Gemma B
2 months ago
glad you liked it! xx
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J
Jess A
2 months ago
Used satay paste rather than red curry paste - still had a kick to it! A bit spicy for our toddler but was fine after adding some yoghurt. Big hit in the household!
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Gemma B
2 months ago
looks delicious! glad it went down well with everyone xx
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L
Laura F
2 months ago
Delicious! My children also both loved it! Thank you!
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Gemma B
2 months ago
glad your little ones enjoyed it too! xx
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S
Shauna L
2 months ago
This was so incredibly tasty, great portion size + the chicken was so tender. This will defo become a staple 💯
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Gemma B
2 months ago
looks delicious!! so glad it's become a favourite xx
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