Cook
3h 30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cut up the chicken breast, onions, and mushrooms, and add them to the slow cooker along with the coconut milk, tomato purée, curry powder, garlic and ginger purée, and spices.
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For
2
M
I
200
g
Chicken breast
1
Onion
400
ml
Light coconut milk
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Cook along with all of our recipes
Save your favourites and build your own collections
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Per Serving
Calories
584kcal
Protein
44g
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Cook along with all of our recipes
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584 cals + 44g protein per portion🤠
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Cook
3h 30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cut up the chicken breast, onions, and mushrooms, and add them to the slow cooker along with the coconut milk, tomato purée, curry powder, garlic and ginger purée, and spices.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
200
g
Chicken breast
1
Onion
400
ml
Light coconut milk
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
584kcal
Protein
44g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
584 cals + 44g protein per portion🤠
Only visible to you
Made it?
Cancel
