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Cook
6h 30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Finely chop the onions and beef joint into chunks, add to the slow cooker with all of the other ingredients apart from the pasta
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For
4
M
I
1
Beef brisket joint, mine was 600g
400
g
Passata
1
Onion
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Per Serving
Calories
695kcal
Protein
50g
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Roisin B
a month ago
Beef is so soft because it’s done in the slow cooker! Melts in your mouth!
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Gemma B
a month ago
need to make this again😍
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K
Kelly G
2 months ago
Hiya, it says add all ingredients apart from 400ml of stock, but then on the bottom is says to cover the beef half way? Xx
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Gemma B
2 months ago
I covered my beef halfway which was 400ml stock, yours might be different depending on how big your slow cooker is x
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K
Kelly G
a month ago
Yeah we did too, but it states in the method to leave them out of step 1 😊
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Gemma B
a month ago
ah sorry think that was my wording! corrected it xx
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Cook
6h 30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Finely chop the onions and beef joint into chunks, add to the slow cooker with all of the other ingredients apart from the pasta
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
1
Beef brisket joint, mine was 600g
400
g
Passata
1
Onion
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
695kcal
Protein
50g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Roisin B
a month ago
Beef is so soft because it’s done in the slow cooker! Melts in your mouth!
Like
Reply
Cancel
Gemma B
a month ago
need to make this again😍
Like
Reply
Cancel
K
Kelly G
2 months ago
Hiya, it says add all ingredients apart from 400ml of stock, but then on the bottom is says to cover the beef half way? Xx
Like
Reply
Cancel
Gemma B
2 months ago
I covered my beef halfway which was 400ml stock, yours might be different depending on how big your slow cooker is x
Like
Reply
Cancel
K
Kelly G
a month ago
Yeah we did too, but it states in the method to leave them out of step 1 😊
Like
Reply
Cancel
Gemma B
a month ago
ah sorry think that was my wording! corrected it xx
Like
Reply
Cancel
