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Prep
10m
Cook
35m
Total
45m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cover the chicken breasts in tinfoil and airfry for 20 minutes at 180 degrees. Once cooked, shred with 2 forks and set aside.
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For
2
M
I
500
g
Potatoes
2
Chicken breast
1
Onion
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Cook along with all of our recipes
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Per Serving
Calories
517kcal
Protein
61g
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Prep
10m
Cook
35m
Total
45m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cover the chicken breasts in tinfoil and airfry for 20 minutes at 180 degrees. Once cooked, shred with 2 forks and set aside.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
500
g
Potatoes
2
Chicken breast
1
Onion
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
517kcal
Protein
61g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
