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Prep
7m
Cook
20m
Total
27m
Prep
7m
Cook
20m
Total
27m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cut your potatoes into cubes and cover in the paprika and garlic seasoning. Spray with frylight and airfry for 20 minutes until crispy.
For
2
M
I
1
Onion
1
Pepper
6
Reduced fat sausages
Per Serving
Calories
483kcal
Protein
30g
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Laura H
8 days ago
Such a weekend brunch idea 😍 and soooo filling
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Gemma B
6 days ago
thanks laura, it’s so filling isn’t it 😍 xx
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Roisin B
7 months ago
Nice weekend breakfast when you’ve got a bit more time!
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G
Gemma M
7 months ago
Forgot to snap! Beautiful!
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Gemma B
7 months ago
So glad you enjoyed it! 😊
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Laura H
7 months ago
Yum yum yum yum Wow this was amazing!!!
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Gemma B
7 months ago
glad you liked it🥰
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