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Cook
10m
Cook
10m
Ingredients
Method
Nutrition
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Step 1
Cut up the chicken breast and onions into chunks then fry with the garlic puree, onion salt, Italian herbs and garlic puree until browned.
For
3
M
I
1
bag
Gnocchi (500g)
1
Onion
100
g
Cherry tomatoes
Per Serving
Calories
467kcal
Protein
47g
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Abi B
7 months ago
Sooo tasty and easy to cook! Definitely be making it again!
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Gemma B
7 months ago
look lovely! glad you liked it xx
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