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Cook
41m
Cook
41m
Ingredients
Method
Nutrition
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Step 1
Cut up the chicken breasts, onions and bacon medallions into chunks then add to a large pan along with the BBQ seasoning and garlic puree. Fry for around 10 minutes until browned.
For
2
M
I
1
Onion
4
Bacon medallions
200
g
Basmati rice, dry
Per Serving
Calories
405kcal
Protein
34g
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