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Prep
5m
Cook
15m
Total
20m
Prep
5m
Cook
15m
Total
20m
Ingredients
Method
Nutrition
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Step 1
Slice up the onion, peppers, and chicken breast into chunks.
For
2
M
I
2
Greek flatbreads
100
g
Cooked peri peri chicken slices
1
Onion
Per Serving
Calories
404kcal
Protein
28g
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Laura H
7 months ago
Massive lunchtime fave of mine now!!
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Gemma B
7 months ago
yummm!!!
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