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Cook
20m
Cook
20m
Ingredients
Method
Nutrition
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Step 1
Boil the pasta as per instructions and slice up the halloumi, fry for a few minutes on each side until browned then set aside. Finely chop up the onions.
For
2
M
I
160
g
Pasta, dry
100
g
Philadelphia lightest
1
Onion
Per Serving
Calories
603kcal
Protein
31g
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