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Prep
2m
Cook
15m
Total
17m
Prep
2m
Cook
15m
Total
17m
Ingredients
Method
Nutrition
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Step 1
Cut up the salmon into chunks and add to a bowl along with the honey, sweet chilli sauce and soy sauce.
For
2
M
I
2
Salmon fillets
20
g
Honey
30
g
Reduced sugar sweet chilli sauce
Per Serving
Calories
425kcal
Protein
29g
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