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Hot Honey Pasta Salad

Prep

10m

Cook

8m

Total

18m

Ingredients

Method

Nutrition

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Step 1

Cook the pasta per pack, drain, and rinse under cold water to cool.

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For

2

M

I

120

g

Pasta

1

Cooked chicken breast

4

Bacon medallions

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Per Serving

Calories

550kcal

Fat

19g

Carbs

60g

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Notes

keeps in the fridge up to 3 days- add rocket, eggs, and crispy onions fresh.

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R

Rachael H

4 days ago

After being stuck in a rut of boring, unsatisfying salads, this was divine! An ideal “batch” cook too… looking forward to it again!

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Gemma B

3 days ago

So happy to hear you loved it! xx

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K

Kim S

9 days ago

Minus eggs and crispy onions as I had none in but very very nice!

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Gemma B

8 days ago

Yay, I'm thrilled you enjoyed it even with the tweaks! 🥰

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A

Ashleigh W

10 days ago

Is it 120g of dry pasta?

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Gemma B

9 days ago

Yep, that's right! 120g of dry pasta xx

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A

April D

13 days ago

I added a bit more salad veg and served it over iceberg for some crunch. Absolutely delicious 😍

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Gemma B

11 days ago

Sounds yum, and that crunch is such a good idea 😍🥬 So glad you enjoyed it! xx

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Reply

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homepage-image

Hot Honey Pasta Salad

Prep

10m

Cook

8m

Total

18m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Cook the pasta per pack, drain, and rinse under cold water to cool.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

120

g

Pasta

1

Cooked chicken breast

4

Bacon medallions

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

550kcal

Fat

19g

Carbs

60g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

keeps in the fridge up to 3 days- add rocket, eggs, and crispy onions fresh.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

R

Rachael H

4 days ago

After being stuck in a rut of boring, unsatisfying salads, this was divine! An ideal “batch” cook too… looking forward to it again!

Like

Reply

Cancel

Gemma B

3 days ago

So happy to hear you loved it! xx

Like

Reply

Cancel

K

Kim S

9 days ago

Minus eggs and crispy onions as I had none in but very very nice!

Like

Reply

Cancel

Gemma B

8 days ago

Yay, I'm thrilled you enjoyed it even with the tweaks! 🥰

Like

Reply

Cancel

A

Ashleigh W

10 days ago

Is it 120g of dry pasta?

Like

Reply

Cancel

Gemma B

9 days ago

Yep, that's right! 120g of dry pasta xx

Like

Reply

Cancel

A

April D

13 days ago

I added a bit more salad veg and served it over iceberg for some crunch. Absolutely delicious 😍

Like

Reply

Cancel

Gemma B

11 days ago

Sounds yum, and that crunch is such a good idea 😍🥬 So glad you enjoyed it! xx

Like

Reply

Cancel