Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Boil the pasta as per instructions and whilst this is cooking, slice up the onions and halloumi.
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For
2
M
I
160
g
Pasta, dry
100
g
Lighter halloumi
1
Onion
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Per Serving
Calories
605kcal
Protein
25g
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Optional: I saved back a few tbsp of the sauce to drizzle over the top!
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Made it?
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Charlotte B
21 days ago
Added some chicken to this. 10/10
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Gemma B
20 days ago
good idea! looks lovely xx
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Caitlin D
25 days ago
So good!
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Gemma B
25 days ago
glad you liked it xx
Like
Reply
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Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Boil the pasta as per instructions and whilst this is cooking, slice up the onions and halloumi.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
160
g
Pasta, dry
100
g
Lighter halloumi
1
Onion
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
605kcal
Protein
25g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Optional: I saved back a few tbsp of the sauce to drizzle over the top!
Only visible to you
Made it?
Cancel
Charlotte B
21 days ago
Added some chicken to this. 10/10
Like
Reply
Cancel
Gemma B
20 days ago
good idea! looks lovely xx
Like
Reply
Cancel
Caitlin D
25 days ago
So good!
Like
Reply
Cancel
Gemma B
25 days ago
glad you liked it xx
Like
Reply
Cancel
