Your cart is empty
Prep
5m
Cook
20m
Total
25m
Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cut up the chicken breasts and onions into chunks, fry in a pan for a few minutes with the oregano and garlic puree until browned then add in the mushrooms and cook for a few minutes more.
For
2
M
I
320
g
Chicken
30
g
Honey
1
tbsp
Mustard
Per Serving
Calories
305kcal
Protein
58g
Only visible to you
Made it?
Cancel
