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Prep
10m
Cook
15m
Total
25m
Prep
10m
Cook
15m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven or air fryer to 200 degrees. Cook the crispy chicken strips according to the packet instructions until golden and heated through.
For
2
M
I
300
g
Pre-bought crispy chicken strips
1
Onion
1
Red pepper
Per Serving
Calories
411kcal
Fat
13g
Carbs
49g
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Sarah M
15 days ago
Really tasty! Did add some cornflour to thicken the sauce up ☺️
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Gemma B
14 days ago
looks so good sarah, love the cornflour tip for an extra sticky sauce xx
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D
Danie W
2 months ago
So so nice!! Will definitely be doing this again x
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Gemma B
2 months ago
glad you enjoyed it! xx
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B
Beth M
2 months ago
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Gemma B
2 months ago
love this! xx
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K
Katie B
2 months ago
No picture I'm afraid but we've just had this and hubby said nicest thing he's eaten in a long time, and I wont bother with crispy chicken from the chinese again. Yum!
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Gemma B
2 months ago
so pleased this went down well!! and you might never look back to takeaways now 😄 xx
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Chloe M
2 months ago
Had to add water to create more sauce for the chicken but think would be possibly because was just one portion? Either way, was stunning! Would deffo cook again! And so easy!
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Gemma B
2 months ago
you could try halving the sauce ingredients next time instead of adding water so it's thick enough to coat xx
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