Cook
50m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a bowl add the mince, cumin, paprika, onion salt, garlic powder, oregano and garlic puree. Mix together and form into an oblong shape, wrap in tinfoil and airfry for 30 minutes at 180 degrees.
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For
2
M
I
250
g
Lamb mince, 10%
Cumin
Paprika
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Per Serving
Calories
592kcal
Protein
38g
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Cook
50m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a bowl add the mince, cumin, paprika, onion salt, garlic powder, oregano and garlic puree. Mix together and form into an oblong shape, wrap in tinfoil and airfry for 30 minutes at 180 degrees.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
250
g
Lamb mince, 10%
Cumin
Paprika
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
592kcal
Protein
38g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
